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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Stove
     Serving Size: 2 - Change
Nutritional Facts
Servings Per Recipe: 2

Amount Per Serving
Calories 92
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 23g
8%
Dietary Fiber 5g
20%
Sugars 9g
Protein 2g
Vitamin A  28%Vitamin C  169%
Calcium  7%Iron  3%
Potassium  10%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Citrus Fruit Salad

Recipe Tags: Fruit Recipes

Date Added: June 11, 2009

Ingredients:

1 Grapefruit peeled and
1 Orange wedges
1 Lime juice of (or to taste)
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Directions:

1. Peel and section the grapefruit and orange and slice into bite-sized pieces.

2. Squeeze on some lime juice and drizzle with honey and sprinkle about 1/2 tsp.

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Dietary Notes:
This Citrus Fruit Salad recipe is low-sodium with 1.5mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving

This Citrus Fruit Salad recipe is high in Vitamin A with 28% of your daily recommended intake per serving. This Citrus Fruit Salad recipe is high in Vitamin C with 169% of your daily recommended intake per serving.
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Nutritional
Facts
Snapshot:
Fat
0g
0%
Calories
92
5%
Cholesterol
mg
0%
$2.61 Grocery Cost
$1.31 Cost Per Serving
Total Recipe Cost: $2.61
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