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Rating: 4.0 /5 (2 votes cast)
Prep Time:
15 min.
Cooking Time:
45 min.
Total Time:
60 min.
Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 424
% Daily Value**
Total Fat 19g
30%
Cholesterol 93mg
31%
Sodium 399mg
17%
Total Carbohydrate 56g
19%
Protein 9g
Vitamin A 17% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Coffee Cake
Date Added: April 11, 2017
Ingredients:
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Recipe Tools
Directions:
1. Mix all ingredients for the cake together. 2. Beat 3 minutes. Put 1/2
of the batter into a well greased tube pan.3. Sprinkle with half the
filling mixture.4. Pour remaining batter on top. Sprinkle with remaining
filling topping. 5. Pour 3 T melted butter over the top of the cake and
bake at 350F for 45 min.
Comments on Coffee Cake Recipe:
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Dietary Notes:
This recipe is a good source of Vitamin A with 17% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
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