Rating: 5 2 votes cast)
Total Time:
0 min. Serving Size:
6
1.5
3
6
12
24
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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 43 % Daily Value** Total Fat 4g
6%
Cholesterol 10mg
3%
Sodium 16mg
1%
Total Carbohydrate 2g
1%
Protein 1g
** Percentage Daily Values are based on a
2000 calorie diet.
Cream Dressing for Cucumbers
Date Added: August 16, 2009
Ingredients:
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Directions:
1. Pare cucumber and slice very thin, place in bowl, add salt and place in the refrigerator.2. After 2 hours, rinse thoroughly 2 or 3 times in ice cold water, pressing the cucumber slices between the hands each time to remove all salt.3. After the last rinsing, add the following dressing: Combine the sour cream with the vinegar and paprika; mix well.4. If desired, chopped chives or sliced onions may be added.
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Dietary Notes:
This recipe is low-sodium with 16.33mg per serving and low-cholesterol with 10mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Sulfites, Cucumber, Vinegar allergies.
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