Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Food Blogs Recipe Key Tour
Creamy Scalloped Potatoes
Have you made Creamy Scalloped Potatoes?
Upload a Picture Now
Photo Attribute: Tri.

Rating: 5/5 (3 votes cast)

Meal Type: Breakfast
Total Time:
Cook Method: Slow Cooker
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Creamy Scalloped Potatoes

Recipe Tags: Potato Recipes

Date Added: January 04, 2014

Ingredients:

1/4 Teaspoon Pepper bell
3 Tablespoons Butter (5oz)
2 Pounds Potatoes
4 Slices American Cheese slices
1/4 Cup Flour (00 type)
1 Unit Onion thinly sliced
1 Teaspoon Salt approximately
1 Can Cream Of Mushroom Soup
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 8 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Peel and thinly slice potatoes.

2. Toss slices in 1 cup water and 1/2 teaspoon cream of tartar.

3. Drain. Put half of sl iced potatoes in greased CROCK-POT.

4. Top with half of onion slices, flour, salt and pepper.

5. Add remaining sliced potatoes and onions. Sprinkle with remaining flour.

6. Add butter and undiluted soup. Cover and cook on Low 7 to 9 hours.

7. (High: 3 to 4 hours). Add cheese slices 30 minutes before serving (Recipe may be doubled for 5-quart model).

Comments on Creamy Scalloped Potatoes Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Mushroom, Potato, Onion allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2014 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home