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Rating: 5 /5 (1 vote cast)
Total Time:
0 min.
Serving Size:
12
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6
12
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48
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Nutritional Facts
Servings Per Recipe: 12
Amount Per Serving
Calories 562
% Daily Value**
Total Fat 19g
30%
Cholesterol 44mg
15%
Sodium 281mg
12%
Total Carbohydrate 88g
29%
Protein 10g
Potassium 14% Vitamin E 8%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Crisp Molasses Cookies
Date Added: July 17, 2009
Ingredients:
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Directions:
1. Place first 7 ingredients in sauce pan, heat to boiling.2. Remove from stove, cool and add eggs, soda which has been dissolved in hot water, and flour.3. Turn on floured board and roll very thin. Bake on greased baking sheet in moderately hot oven 350 F about 15 minutes.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Gluten, Sulfites, Natural Sweeteners, Vinegar allergies.
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