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Crispy Buffalo Wings
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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Oven
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 1627
% Daily Value**
Total Fat 8g
13%
Saturated Fat 1g
2%
Unsaturated Fat 1g
Cholesterol 12mg
4%
Sodium 1975mg
82%
Total Carbohydrate 402g
134%
Dietary Fiber 149g
596%
Sugars 200g
Protein 58g
Vitamin A  916%Vitamin C  8886%
Calcium  39%Iron  175%
Potassium  1264%Vitamin E  89%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Crispy Buffalo Wings

Date Added: June 19, 2019

Ingredients:

1 Cup Cornstarch dissolved in, 1/4 c. orange juice
1/2 Gallon Hot Sauce liquid(opt)
5 Pounds Chicken Wings deep fried
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Directions:

1. Deep fry wings till over done.

2. put in pan and cover with favorite hot sauce.

3. tightly with foil and bake in over @ 300 F for 1 hour.

4. cool completely in refrigerator. roll wings in corn starch, dip in hot sauce again and roll in corn starch a let wings sit on plate for a few minutes till cornstarch coating turns.

Comments on Crispy Buffalo Wings Recipe:

Posted by a Visitor - October 26, 2009
till cornstarch coating turns what? moalfield
Comment Here:
Dietary Notes:
This recipe is low-cholesterol with 11.83mg per serving

This recipe is high in Vitamin A with 916% of your daily recommended intake per serving. This recipe is high in Vitamin C with 8886% of your daily recommended intake per serving. This recipe is high in Vitamin E with 89% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with MSG, Poultry, Corn allergies.
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