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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
     Serving Size: 2 - Change
Nutritional Facts
Servings Per Recipe: 2

Amount Per Serving
Calories 1022
% Daily Value**
Total Fat 47g
72%
Saturated Fat 29g
45%
Unsaturated Fat 2g
Cholesterol 122mg
41%
Sodium 329mg
14%
Total Carbohydrate 148g
49%
Dietary Fiber 2g
6%
Sugars 100g
Protein 7g
Vitamin A  28%Vitamin C  0%
Calcium  2%Iron  17%
Potassium  2%Vitamin E  5%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Crumb Topping - Southern Living

Date Added: June 11, 2009

Ingredients:

1 Cup Sugar (for decoration)
1 Cup All-Purpose Flour up to 3
1/2 Cup Butter or margarine
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Directions:

1. Combine flour and sugar; cut in butter with a pastry blender or fork until crumbly.

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Dietary Notes:
This recipe is high in Vitamin A with 28% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Natural Sweeteners allergies.
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