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1 hours and 5 min.
Servings Per Recipe: 16
Amount Per Serving
% Daily Value**
Total Fat 7g
Total Carbohydrate 22g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Date Nut Bars
Date Added: May 24, 2010
This recipe is a simple way to enjoy one of the tastiest fruits known to man! Dates are sticky and sweet and lend themselves well to this quick-prep recipe. Make sure to buy dried dates in bulk from the store, and not the pre-bagged kind. The difference is worth it!
Preheat oven to 275-300 degrees.
Grease a 6x10 inch pan.
2. Cream butter,
sugar and vanilla.
3. Add egg yolks.
4. Add flour, baking powder, salt, dates,
Add beaten egg whites.
5. Pour into pan and bake 45 minutes.
Comments on Date Nut Bars Recipe:
This recipe is very low-sodium with 69mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
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