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Rating: 5/5 (1 vote cast)

Meal Type: Lunch
Total Time:
Cook Method: Oven
     Serving Size: 18 - Change
Nutritional Facts
Servings Per Recipe: 18
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Date Sandwich Bars

Recipe Tags: Sandwich Recipes

Date Added: December 20, 2009

Ingredients:

1 Cup Dates snipped
1/2 Cup Water Heated To 105F
1/2 Teaspoon Orange ;
1 Tablespoon Orange Juice chilled
1/2 Teaspoon Lemon Juice (either a shots-worth or a tablespoon would do)
3/4 Cup Flour (00 type)
3/4 Cup Oatmeal uncooked
1 Tablespoon Sugar or Brown Sugar
1/2 Teaspoon Baking Powder plus 1 teaspoon
1/4 Teaspoon Salt approximately
6 Tablespoons Margarine or butter soft
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Directions:

1. Have dates at room temperature.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Lemon, Gluten, Sulfites, Natural Sweeteners, Fructose Malabsorption, Oranges allergies.
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