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Rating: 4.5 /5 (35 votes cast)
Prep Time:
10 min.
Total Time:
10 min.
Serving Size:
24
6
12
24
48
96
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Nutritional Facts
Servings Per Recipe: 24
Amount Per Serving
Calories 86
% Daily Value**
Total Fat 3g
4%
Cholesterol 7mg
2%
Sodium 19mg
1%
Total Carbohydrate 16g
5%
Protein 0g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Easy Cookie Frosting
Date Added: September 26, 2016
This frosting is so easy to make and its delicious!!
Ingredients:
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Recipe Tools
Directions:
1. Cream the butter and vanilla with an electric mixer or a whisk.2. Beat until light and fluffy. Add sugar gradually, beating continually.3. Add 3 tablespoons of heavy cream and beat until smooth.4. Beat in more cream until desired spreading consistency is reached.
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Dietary Notes:
This recipe is low-sodium with 18.96mg per serving, low-fat with 2.67g per serving and low-cholesterol with 7.17mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Natural Sweeteners allergies.
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