** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. Add egg and vanilla, beating well. Add flour, baking soda and cinnamon and blend well.
3. Add grated apples and beat well by hand. Pour into greased 9-by-9-inch pan.
4. Combine all topping ingredients and sprinkle on batter.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Walnuts, Natural Sweeteners, Fructose Malabsorption, Apple allergies.