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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Cuisine: English
     Serving Size: 5 - Change
Nutritional Facts
Servings Per Recipe: 5

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Easy Hodge Podge Soup

Recipe Tags: Soup Recipes

Date Added: January 04, 2014
This is a soup made of a mixture of various ingredients. Mutton soup thick with pieces of meat and all sorts of vegetables, also Hot-pot. Often this soup is a token of poverty, when a food is prepared from whatever ingredients are available.

Ingredients:

1 Pound Ham lean
1 Unit Onion
1 Unit Pepper (to taste)
1 Can Tomato Soup
1 Can Mixed Vegetables
1 Can Kidney Beans
1 Unit Spaghetti
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Directions:

1. Brown hamburger and onions.

2. Drain excess grease. Add tomato soup and half a can of water.

3. Stir in vegetables. Run knife through spaghetti to cut strands.

4. Add to soup mixture. Bring to boil, simmer 15 minutes.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Beans, Gluten, Tomato, Beef, Onion allergies.
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