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Rating: 4.5 6 votes cast)
Prep Time:
15 min. Cooking Time:
15 min. Total Time:
30 min. Serving Size:
12
3
6
12
24
48
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Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 435 % Daily Value** Total Fat 28g
43%
Cholesterol 25mg
8%
Sodium 233mg
10%
Total Carbohydrate 40g
13%
Protein 12g
Potassium 12% Vitamin E 10%
** Percentage Daily Values are based on a
2000 calorie diet.
Easy Peanut Butter and Chocolate Fudge
Date Added: July 04, 2012
A delicious summer dessert!
Ingredients:
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Directions:
1. In a large saucepan, melt peanut butter chips, 1 cup of condensed milk and 2 tablespoons of butter; stir occasionally.
2. Remove from heat.
3. Spread mixture into wax paper lined 8 inch square pan.
4. In a small saucepan, melt chocolate morsels, remaining milk and butter.
5. Spread chocolate mixture on top of peanut butter mixture.
6. Chill 2 hours or until firm.
7. Turn fudge onto cutting board; peel off paper and cut into squares.
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Dietary Notes:
This recipe is a good source of Vitamin E with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Butter allergies.
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