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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Cuisine: American
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Easy Popcorn Balls

Recipe Tags: Cheese Recipes

Date Added: May 12, 2010
This simple dish will go very well for a child,s birthday party as many children love popcorn. Also goes well while watching a football match or any matches on TV.

Ingredients:

1 Unit Cooking Spray
3 Quarts Popcorn
1 Cup Light Corn Syrup
1 Cup Sugar confectioner'
1/2 Teaspoon Salt approximately
1 Teaspoon Vanilla or Almond extract to
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Directions:

1. Spray large roasting pan with cooking spray.

2. Add popped corn; keep warm in 250 degree F oven.

3. In heavy 2-quart saucepan, combine corn syrup, sugar and salt.

4. Cook over medium heat, stirring constantly, until mixture comes to a boil.

5. Cook without stirring 10 minutes or until temperature reaches 290 degrees F on candy thermometer.

6. Remove from heat; stir in vanilla. Slowly pour over popcorn, stirring to coat evenly.

7. Cool popcorn, stirring, just until mixture can be handled.

8. Immediately spray hands with cooking spray. Quickly shape popcorn into 3-inch balls.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Corn, Natural Sweeteners allergies.
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