Meal Type:

Total Time: 0 min.

Cook Method: Stove

     Serving Size: 4 1 2 4 8 16 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: August 18, 2009

1. Wash spinach and slice onion.

2. Place oil in wok, heat to smoking point. Add onion to wok, stir.

3. Add spinach, stir spinach from bottom to top of wok.

4. Cover wok briefly. Lift cover up and keep stirring spinach until it is wilted.

5. Cook the spinach a full five minutes, covering and uncovering the wok as you are stir frying.

6. NOTE: Other leafy green vegetables may be similarly cooked, such as lettuce, bok choy, celery cabbage, and rupini.

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Dietary Notes:

This Easy Saute Spinach recipe is very low-sodium with 56mg per serving and low-cholesterol with 0mg per serving

This Easy Saute Spinach recipe is high in Vitamin A with 133% of your daily recommended intake per serving. This Easy Saute Spinach recipe is high in Vitamin C with 33% of your daily recommended intake per serving.

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