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Rating: 4.1 50 votes cast)
Meal Type:
Prep Time:
10 min. Cooking Time:
10 min. Total Time:
20 min. Serving Size:
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 199 % Daily Value** Total Fat 18g
28%
Cholesterol 267mg
89%
Sodium 260mg
11%
Total Carbohydrate 1g
0%
Protein 8g
** Percentage Daily Values are based on a
2000 calorie diet.
Egg Salad
Date Added: October 24, 2015
My friend was asking me for my favorite egg salad recipe. Here it is.
Ingredients:
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Directions:
1. Mix together the first 5 ingredients.2. Gradually add the mayonnaise until salad has the amount of moisture for your taste.3. Taste for flavor. Serve as is or in sandwiches.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Mustard, Onion allergies.
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