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Rating: 5/5 (1 vote cast)

Meal Type: Appetizer
Total Time:
Cook Method: Stove
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 239
% Daily Value**
Total Fat 15g
23%
Saturated Fat 8g
13%
Unsaturated Fat 1g
Cholesterol 54mg
18%
Sodium 379mg
16%
Total Carbohydrate 18g
6%
Dietary Fiber 1g
4%
Sugars 2g
Protein 8g
Vitamin A  5%Vitamin C  2%
Calcium  21%Iron  8%
Potassium  8%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Extra Good Cheese Bread

Recipe Tags: Cheese Recipes

Date Added: July 17, 2009

Ingredients:

2 Teaspoons Baking Powder
3/4 Teaspoon Salt pinch
1 1/4 Cups All-Purpose Flour sifted
1 Tablespoon Poppy Seeds
1/2 Cup Cottage Cheese (sm. curd)
1/2 Cup Milk ( 3/4 pint)
1/4 Cup Vegetable Oil peanut or vegetable
2 Tablespoons Butter or margarine
1 Egg lightly beaten
1/2 Cup Onion minced
1/2 Cup Cheddar Cheese grated
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Directions:

1. Melt butter in skillet.

2. Add onion. Saute until tender. Stir together flour, baking powder and salt.

3. Blend egg, oil and milk. Stir into flour mixture, blending lightly.

4. Stir in cottage cheese and sauteed onions. Turn into buttered 9" round cake pan.

5. Sprinkle with cheddar cheese and poppy seeds.

6. Bake at 425 F for 25 minutes or until golden brown.

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Nutritional
Facts
Snapshot:
Fat
15g
23%
Calories
239
12%
Cholesterol
mg
18%
$31.10 Grocery Cost
$3.89 Cost Per Serving
Total Recipe Cost: $31.10
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