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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cuisine: Italian
     Serving Size: 2 - Change
Nutritional Facts
Servings Per Recipe: 2
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Far East Peanut Dipping Sauce

Date Added: November 23, 2009

Ingredients:

1 Tablespoon Soy Sauce light
4 Teaspoons Water Heated To 105F
2 Teaspoons Rice Wine
1 Cup Peanut Butter Chunky
1 Tablespoon Sesame Oil
1 Teaspoon Chili Paste
1/8 Teaspoon Cayenne Pepper
1/4 Cup Mayonnaise reduced calorie
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Directions:

1. Mix the soy sauce and vinegar together and set aside.

2. Put the peanut butter in a bowl and mix in the sesame oil, blending thoroughly.

3. Then mix in the chili paste and cayenne pepper, blending well.

4. Add the soy sauce blending well. Blend in the mayonnaise and serve at room temperature.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Soy, MSG, Rice, Sulfites, Sesame Seeds, Alcohol, Hot Pepper allergies.
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