** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Mix, then grind in a spice grinder or coffee mill, then re-mix.
2. Store in an airtight container, keep in a cool place away from light.
3. Mainly used in French charcuterie and with slowly cooked meat and poultry dishes.
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Dietary Notes:
This recipe is low-sodium with 0.35mg per serving, low-fat with 0.15g per serving, low-saturated fat with 0.05g per serving, low-cholesterol with 0mg per serving and low-calorie with 2.45 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with