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Rating: 5/5 (2 votes cast)

Meal Type: Dessert
Total Time:
Cook Method: Oven
     Serving Size: 10 - Change
Nutritional Facts
Servings Per Recipe: 10

Amount Per Serving
Calories 320
% Daily Value**
Total Fat 19g
29%
Saturated Fat 11g
16%
Unsaturated Fat 1g
Cholesterol 139mg
46%
Sodium 489mg
20%
Total Carbohydrate 26g
9%
Dietary Fiber 0g
0%
Sugars 23g
Protein 10g
Vitamin A  14%Vitamin C  0%
Calcium  15%Iron  3%
Potassium  8%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Frangelico Cheesecake

Recipe Tags: Cheesecake Recipes

Date Added: July 01, 2012

Ingredients:

1 Teaspoon Vanilla ----topping-----
32 Ounces Cream Cheese cubed
3/4 Cup Sugar (for decoration)
3 Eggs (250 g)
1/2 Cup Frangelico or other nut liqueur
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Directions:

1. Blend all ingredients well.

2. Pour into pie crust or a graham cracker crust pressed into a spring form.

3. Preheat oven to 350 F and bake 40-50 minutes.

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Dietary Notes:
This recipe is a good source of Vitamin A with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Cheese, Natural Sweeteners, Alcohol allergies.
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