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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 438 % Daily Value** Total Fat 24g
37%
Cholesterol 208mg
69%
Sodium 739mg
31%
Total Carbohydrate 13g
4%
Protein 42g
Potassium 35% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Fried Chicken Strips
Date Added: March 23, 2012
Ingredients:
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Directions:
1. Mix flour, salt and pepper together.2. Coat chicken strips in sour cream and then in flour.3. Fry chicken strips until golden. Serve with mashed potatoes and Cream Gravy.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, MSG, Poultry allergies.
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