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Rating: 5/5 (1 vote cast)

Meal Type:

Total Time: 0 min.

Serving Size: 4 - Change

Nutritional Facts

Servings Per Recipe: 4

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Frosty Pina Coladas

Date Added: June 02, 2010

Ingredients:

9 Ounces Coconut 9 Ounces Cream of coconut not

8 Ounces Crushed Pineapples 8 Ounces Crushed pineapple undrained (8 oz.)

1/4 Cup Light Rum 1/4 Cup Light rum

1/4 Cup Milk 1/4 Cup Milk (or use about 1/2 C of powdered milk and about 1 C water)

1 Tablespoon Confectionery Sugar 1 Tablespoon Confectionery Sugar (optional)

1 Unit Ice 1 Unit Ice (up to 6)

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Directions:

1. Combine all ingredients, except ice cubes, in container of electric blender; process until smooth.

2. Gradually add enough ice to make mixture measure 4 to 5 cups in blender; process until mixture is smooth and thickened.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Milk, Natural Sweeteners, Fructose Malabsorption allergies.


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