Rating: 5 1 vote cast)
Meal Type:
Total Time:
0 min. Serving Size:
4
1
2
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8
16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 395 % Daily Value** Total Fat 12g
19%
Cholesterol 159mg
53%
Sodium 177mg
7%
Total Carbohydrate 62g
21%
Protein 11g
** Percentage Daily Values are based on a
2000 calorie diet.
Frozen Custard
Date Added: June 27, 2019
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Directions:
1. Combine milk, flour, sugar, salt, and butter, and cook until slightly thickened.2. Beat eggs and add slowly to hot custard, beating briskly.3. Cook over medium heat, stirring constantly for a few more minutes.4. Remove from heat and add condensed milk and vanilla.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Butter, Gluten, Natural Sweeteners allergies.
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