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Fruit Cookies
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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Oven
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12
Amount Per Serving
Calories 397
% Daily Value**
Total Fat 25g
38%
Saturated Fat 8g
12%
Unsaturated Fat 6g
Cholesterol 62mg
21%
Sodium 189mg
8%
Total Carbohydrate 43g
14%
Dietary Fiber 2g
8%
Sugars 30g
Protein 5g
Vitamin A  1%Vitamin C  2%
Calcium  6%Iron  6%
Potassium  7%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Fruit Cookies

Recipe Tags: Cookie Recipes

Date Added: June 17, 2019

Ingredients:

1/2 Pound Raisin
2 Cups Brown Sugar up to 3 T
2 Teaspoons Cinnamon (generous)
1 Cup Walnut (1 1/2 to 2)
2 Eggs (250 g)
1/2 Cup Milk sour
1 Cup Lard or butter
1 Teaspoon Baking Soda in milk
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Directions:

1. Knead like bread until stiff enough not to stick to board.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Milk, Tree Nuts, Walnuts, Natural Sweeteners, Fructose Malabsorption allergies.
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