** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. Cover and blend on high speed about 15 seconds or until smooth.
3. *Frozen unsweetened loose-pack raspberries and strawberries can be substituted for the fresh raspberries and strawberries.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Yogurt, Strawberry, Raspberry, Natural Sweeteners allergies.