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Rating: 5 1 vote cast)
Prep Time:
30 min. Cooking Time:
45 min. Total Time:
1 hours and 15 min. Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 265 % Daily Value** Total Fat 5g
8%
Cholesterol 12mg
4%
Sodium 182mg
8%
Total Carbohydrate 52g
17%
Protein 4g
Potassium 11% Vitamin E 1%
** Percentage Daily Values are based on a
2000 calorie diet.
Fudge Pudding
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Sift 1st 5 ingredients in bowl, stir in milk and butter.
Spread mixture in
9" pan.
2. Over this sprinkle 1 cup brown sugar mixed with 3 tablespoon
cocoa.
3.
Spread on batter and over this pour 1 3/4 cups hot water.
4. Bake in 350 oven
for 45 min.
5. Serve warm or cold with or without ice cream.
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Dietary Notes:
This recipe is low-cholesterol with 12.17mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Cocoa Powder, Natural Sweeteners allergies.
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