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Rating: 5/5 (2 votes cast)

Meal Type: Breakfast

Prep Time: 15 min.

Cooking Time: 10 min.

Total Time: 25 min.

Difficulty: Easy

Cuisine: German

Serving Size: 12 - Change

Nutritional Facts

Servings Per Recipe: 12

Amount Per Serving

Calories 37

% Daily Value**

Total Fat 2g

Saturated Fat 1g

Unsaturated Fat 0g

Cholesterol 68mg

23%

Sodium 25mg

Total Carbohydrate 2g

Dietary Fiber 0g

Sugars 0g

Protein 2g

Vitamin A 2%

Vitamin C 0%

Calcium 4%

Iron 2%

Potassium 3%

Vitamin E 1%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

German Apple Pancakes

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Pancake Recipes, Fruit Recipes

Date Added: April 13, 2021

Ingredients:

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Directions:

1. Separate eggs and add sour cream, apple, flour, baking powder and cinnamon to the yolks, stirring well.

2. Beat egg whites until peaks form, and fold into yolk mixture.

3. Cook on hot, lightly greased griddle until golden brown.

4. Delicious served with a dollop of sour cream and maple syrup.

Comments on German Apple Pancakes Recipe:

Posted by a Visitor - January 23, 2010
where are the apples?

Carlos M. - October 04, 2009
There should be "Apples" in the list of ingredients :)

Dietary Notes:

This recipe is low-sodium with 25.17mg per serving, low-fat with 2.17g per serving, low-saturated fat with 0.83g per serving and low-calorie with 36.83 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Egg, Gluten allergies.


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