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Rating: 5/5 (1 vote cast)

Meal Type: Breakfast
Total Time:
Cook Method: Oven
     Serving Size: 30 - Change
Nutritional Facts
Servings Per Recipe: 30

Amount Per Serving
Calories 229
% Daily Value**
Total Fat 13g
19%
Saturated Fat 5g
8%
Unsaturated Fat 2g
Cholesterol 27mg
9%
Sodium 152mg
6%
Total Carbohydrate 27g
9%
Dietary Fiber 1g
6%
Sugars 16g
Protein 4g
Vitamin A  1%Vitamin C  0%
Calcium  3%Iron  4%
Potassium  3%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Good Bars

Recipe Tags: Bar Recipes

Date Added: June 11, 2009

Ingredients:

1 Teaspoon Baking Powder
1 Cup Sugar (for decoration)
1 Cup Brown Sugar up to 3 T
1 Cup Chocolate Chips or white chocolate chips
1 Cup Oats rolled (e.g. Quaker old fashioned)
1 Teaspoon Baking Soda (dissolved in a little warm water)
1 Cup Walnut (1 1/2 to 2)
1 Teaspoon Salt pepper,sugar to taste
2 Cups Flour white or unbleached
1 Cup Vegetable Oil up to 2
3 Eggs beaten
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Directions:

1. Mix all ingredients in order given.

2. Mix with spoon. Spread in greased 12 x 18 inch jelly roll pan.

3. Bake at 350 degrees for 18-20 minutes. Do Not Overbake.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Gluten, Walnuts, Natural Sweeteners allergies.
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