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Rating: 5/5 (1 vote cast)

Meal Type:

Total Time: 0 min.

Cook Method: Grill

Serving Size: 20 - Change

Nutritional Facts

Servings Per Recipe: 20

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Grilled Potato With Smoked Salmon

Date Added: June 02, 2010

Ingredients:

2 Tablespoons Olive Oil 2 Tablespoons Olive oil use a good one

1 Tablespoon Dill 1 Tablespoon Finely chopped dill

1 Pound Red Potato 1 Pound Red potatoes sliced 1/4 " thick

1/2 Cup Sour Cream 1/2 Cup Sour cream or milk

4 Ounces Salmon 4 Ounces Salmon slivered

1/2 Cup Red Onion 1/2 Cup Finely chopped red onion freshly ground black pepper to taste

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Directions:

1. Combine oil and dill.

2. Brush on potato slices. Place on grill and close cover.

3. Grill about 3 minutes per side or until tender.

4. Remove from grill, top with a dab of sour cream, slivers of smoked salmon and a sprinkling of red onion.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Fish, Potato, Iodine, Onion, Olive Oil allergies.


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