Rating: 5 /5 (1 vote cast)
Total Time:
0 min.
Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 845
% Daily Value**
Total Fat 37g
58%
Cholesterol 286mg
95%
Sodium 2285mg
95%
Total Carbohydrate 80g
27%
Protein 46g
Vitamin A 14% Vitamin C 4%
Potassium 19% Vitamin E 4%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Ham and Cheese Brunch Casserole
Date Added: September 28, 2009
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients out of 8 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Butter a 9 by 13 baking dish.2. Layer bread cubes, ham and grated cheese. Sprinkle flour over top.3. Beat together mustard, eggs, milk, Tabasco and Worcestershire sauce and pour over top.4. Cover and refrigerate overnight. Bake uncovered at 350 degrees for abut 1 hour.
Comments on Ham and Cheese Brunch Casserole Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Dietary Notes:
This recipe is a good source of Vitamin A with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten, Cheese, Malt, Mustard, Beef allergies.