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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 551 % Daily Value** Total Fat 22g
34%
Cholesterol 0mg
0%
Sodium 2032mg
85%
Total Carbohydrate 68g
23%
Protein 25g
Vitamin A 65% Vitamin C 4%
Potassium 19% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Holiday Nut Roast
Date Added: November 25, 2019
Ingredients:
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Directions:
1. Mix all ingredients together.2. Mix should hold a shape. Add more four as needed.3. Bake in a greased 9X9 pan at 350 degrees for 45 minutes.4. Serve with gravy: Saute mushrooms in oil. Add four.5. Slowly stir in water and tarmari to taste. Add a pinch of thyme.
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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Tree Nuts, Gluten, Walnuts, Garlic, Rosemary, Onion allergies.
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