** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. (Try to buy a sweeter apple, such as Gala) Slice apples and put in big pot.
3. Add a 1/2 cup of water and brown sugar and cinnamon.
4. Heat on low heat until apples are soft and can be mushed.
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Dietary Notes:
This recipe is low-sodium with 8.67mg per serving, low-fat with 0.5g per serving, low-saturated fat with 0.17g per serving and low-cholesterol with 0mg per serving
This recipe is high in Vitamin C with 25% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Natural Sweeteners, Fructose Malabsorption, Apple allergies.