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Rating: 4.0 /5 (2 votes cast)
Total Time:
0 min.
Serving Size:
8
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4
8
16
32
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Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 281
% Daily Value**
Total Fat 8g
12%
Cholesterol 10mg
3%
Sodium 212mg
9%
Total Carbohydrate 53g
18%
Protein 3g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Homemade Peanut Butter Fudge
Date Added: June 11, 2020
Ingredients:
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Recipe Tools
Directions:
1. Cook sugar, milk and butter to softball stage.2. Add salt, vanilla and peanut butter and beat.
Comments on Homemade Peanut Butter Fudge Recipe:
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Dietary Notes:
This recipe is low-cholesterol with 9.88mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Milk, Butter, Natural Sweeteners allergies.
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