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Homestyle Chicken Cacciatore
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Rating: 4.0/5 (4 votes cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Medium
Cuisine: Italian
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 384
% Daily Value**
Total Fat 19g
Saturated Fat 9g
Unsaturated Fat 2g
Cholesterol 48mg
Sodium 1258mg
Total Carbohydrate 41g
Dietary Fiber 6g
Sugars 19g
Protein 16g
Vitamin A  21%Vitamin C  60%
Calcium  8%Iron  17%
Potassium  36%Vitamin E  8%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Homestyle Chicken Cacciatore

Date Added: May 19, 2017
Growing up in my family this was a Wednesday night staple Italian meal.


1 Bay Leaf
1/4 Cup Flour
1/8 Teaspoon Pepper Freshly Ground
6 Ounces Tomato Paste
2 Teaspoons Salt coarse
1 Chicken Breast cut up
1/4 Cup Vegetable Oil
3 Tablespoon Garlic peeled
2 Teaspoons Sugar
8 White Onions peeled
1 Can Tomato (28 oz)
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1. Rub chicken with garlic.

2. Mince garlic and save.

3. Combine flour, 1 tsp salt, and pepper in large paper bag; shake chicken pieces until coated.

4. Heat oil in Dutch oven.

5. Brown chicken a few pieces at a time on all sides; drain on absorbent paper.

6. Pour off any oil remaining in pan.

7. Return chicken to Dutch oven.

8. Add garlic, tomatoes, tomato paste, onions, sugar, 1 tsp salt, and bay leaf. Cover.

9. Basting occasionally with sauce in the pan, simmer 1 hour or until chicken is tender.

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Dietary Notes:
This recipe is high in Vitamin A with 21% of your daily recommended intake per serving. This recipe is high in Vitamin C with 60% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Tomato, MSG, Poultry, Garlic, Natural Sweeteners, Onion allergies.
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