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Have you made Homestyle Chicken Enchilada?
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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: Mexican
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Homestyle Chicken Enchilada

Recipe Tags: Poultry Recipes

Date Added: January 27, 2010
Delicious and you can make changes as you see fit.


2 cup Chicken Breasts
2 oz Olives can chopped
1 lb Low Fat Cheddar Cheese
2 oz Chili Peppers green
2 cans Cream Of Celery Soup
8 oz Sour Cream
2 oz Salsa can verde
12 Flour Tortillas
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Preheat oven to 350 degrees. Mix chicken, olives and 1/2 of cheese. Combine chiles, soup and sour cream and stir over low heat until smooth. Pour salsa verde into 9 by 13 inch baking dish. Roll chicken mixture into tortillas and place in baking dish. Cover with cheese sauce and top with remaining cheese and green chiles. Bake for 30 minutes or until bubbly.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, MSG, Poultry, Cheese, Hot Pepper, Celery allergies.
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