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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 233 % Daily Value** Total Fat 15g
23%
Cholesterol 77mg
26%
Sodium 597mg
25%
Total Carbohydrate 8g
3%
Protein 17g
Potassium 12% Vitamin E 9%
** Percentage Daily Values are based on a
2000 calorie diet.
Hot Crabmeat Appetizer
Date Added: July 22, 2009
Ingredients:
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Directions:
1. Combine all ingredients except nuts, mixing well until blended.2. Smooth mixture into 9-inch tart or quiche dish, sprinkle with nuts.3. Bake at 375 degrees for 15 minutes. Serve with crackers or crudites.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Shellfish, Cheese, Almonds, Horseradish, Onion allergies.
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