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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 436 % Daily Value** Total Fat 48g
73%
Cholesterol 0mg
0%
Sodium 789mg
33%
Total Carbohydrate 3g
1%
Protein 1g
Potassium 2% Vitamin E 24%
** Percentage Daily Values are based on a
2000 calorie diet.
Hot Mustard Sauce
Date Added: August 30, 2020
A delicious dip, made in a matter of minutes. Great for parties, cookouts and much more.
Ingredients:
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Directions:
1. Mix the ingredients together in a small bowl with a fork until well = blended.2. This recipe makes enough sauce for dipping approximately 3 pounds= of fried fish fillets.3. Adjust heat level by adding more or less cayenne= to taste.
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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Natural Sweeteners, Mustard, Hot Pepper allergies.
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