Meal Type: Dessert

Prep Time: 15 min.

Cooking Time: 8 min.

Total Time: 23 min.

Cook Method: Oven

Difficulty: Easy

Cuisine: American

     Serving Size: 30 7.5 15 30 60 120 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: August 20, 2010

1. Beat shortening for 30 seconds.

2. Add sugar & continue to beat till light & fluffy.

3. Combine lemon juice & water. Combine the dry ingredients.

4. Alternately mix the dry & wet ingredients with the beaten mixture. Mix well.

5. Drop by spoonful onto a greased cookie sheet.

6. Bake for 8 to 10 minutes at 450F.

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Dietary Notes:

This Lemon Drop Cookies recipe is very low-sodium with 63.57mg per serving and low-cholesterol with 0mg per serving

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