Meal Type: Dessert

Prep Time: 20 min.

Cooking Time: 25 min.

Total Time: 45 min.

Cook Method: Oven

Difficulty: Easy

Cuisine: American

     Serving Size: 8 2 4 8 16 32 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: June 11, 2009

1. Sift flour once, measure, add baking powder, soda and salt and sift together three times.

2. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy.

3. Add eggs and beat well; then add bananas and beat again.

4. Add flour to creamed mixture, alternately with milk, a small amount at a time, beating after each addition, until smooth.

5. Add vanilla. Bake in two greased pans, 8 x 8 x 2", in moderate oven, 375 deg. F. , 25 minutes. Spread Lemon Filling (see recipe) between layers and Orange Lemon Frosting (see recipe) on top and sides of cake.

Adding Comment...

Comment submitted for approval, it will be posted shortly.

Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.

In order to save your pantry for the next time you visit, either Login or Register.