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Miso Chicken
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Rating: 4.1/5 (49 votes cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: Japanese
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 485
% Daily Value**
Total Fat 12g
Saturated Fat 4g
Unsaturated Fat 3g
Cholesterol 60mg
Sodium 3500mg
Total Carbohydrate 45g
Dietary Fiber 3g
Sugars 39g
Protein 52g
Vitamin A  2%Vitamin C  3%
Calcium  10%Iron  46%
Potassium  8%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Miso Chicken

Recipe Tags: Poultry Recipes

Date Added: October 10, 2016
Great tasting marinated chicken.


5 lbs Chicken Thighs
3/4 cup Sugar
3/4 cup White Miso
3/4 cup Soy Sauce
3/4 cup Beer
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1. Mix all ingredients and marinate chicken over night.

2. Bake chicken in marinade at 350 for 30min (boneless) or 40min (bone-in).

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Soy, Gluten, MSG, Poultry, Natural Sweeteners, Alcohol allergies.
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