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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Stove
     Serving Size: 30 - Change
Nutritional Facts
Servings Per Recipe: 30

Amount Per Serving
Calories 127
% Daily Value**
Total Fat 8g
13%
Saturated Fat 5g
8%
Unsaturated Fat 0g
Cholesterol 12mg
4%
Sodium 42mg
2%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
6%
Sugars 11g
Protein 3g
Vitamin A  2%Vitamin C  1%
Calcium  7%Iron  9%
Potassium  4%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Mocha Fudge

Recipe Tags: Fudge Recipes

Date Added: June 11, 2009

Ingredients:

1 Tablespoon Instant Coffee or espresso
2 1/2 Ounces Butter Soft
1 Teaspoon Water boiling
1 Pound Condensed Milk can
1 Pound Dark Chocolate broken into
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Directions:

1. Grease and line lamington pan with foil.

2. Place chocolate, condensed milk and butter in saucepan, stir constantly over low heat until mixture is smooth.

3. Blend coffee and water together until coffee is dissolved, add to chocolate mixture, stir until evenly combined.

4. Pour into prepared pan, refrigerate until set.

5. Cut into squares to serve. Cover with plastic wrap and refrigerate until required.

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Dietary Notes:
This Mocha Fudge recipe is very low-sodium with 41.77mg per serving and low-cholesterol with 12.03mg per serving

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Nutritional
Facts
Snapshot:
Fat
8g
13%
Calories
127
6%
Cholesterol
mg
4%
$26.13 Grocery Cost
$0.87 Cost Per Serving
Total Recipe Cost: $26.13
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