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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Stove
     Serving Size: 24 - Change
Nutritional Facts
Servings Per Recipe: 24

Amount Per Serving
Calories 80
% Daily Value**
Total Fat 4g
6%
Saturated Fat 2g
4%
Unsaturated Fat 0g
Cholesterol 10mg
3%
Sodium 31mg
1%
Total Carbohydrate 12g
4%
Dietary Fiber 0g
0%
Sugars 10g
Protein 0g
Vitamin A  2%Vitamin C  0%
Calcium  2%Iron  3%
Potassium  4%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Mom's Taffy

Date Added: July 22, 2009

Ingredients:

1 Teaspoon Vanilla ----topping-----
1/2 Cup Butter Soft
14 Tablespoons Water or milk
8 Tablespoons Sugar brown, packed
12 Tablespoons Molasses light or dark
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Directions:

1. Boil quickly till brittle when tested in cold water.

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Dietary Notes:
This recipe is low-sodium with 31.38mg per serving and low-cholesterol with 10.17mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Sulfites, Natural Sweeteners allergies.
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