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Nutritional Facts Servings Per Recipe: 10 Amount Per Serving Calories 294 % Daily Value** Total Fat 22g
34%
Cholesterol 67mg
22%
Sodium 1663mg
69%
Total Carbohydrate 5g
2%
Protein 19g
** Percentage Daily Values are based on a
2000 calorie diet.
Monkey on a Stick (Marinated Beef Strips)
Date Added: May 19, 2011
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Directions:
1. Slice beef thinly cross-grain (it will slice more easily if partially frozen).2. Vary marinade ingredients to taste. Place beef strips in a shallow glass container or a zip-loc bag along with marinade ingredients.3. Marinate overnight to 2 days, stirring occasionally or turning bag to mix.4. Thread beef on to wooden skewers and cook over very hot charcoal.5. Serve while still hot with rice and oriental vegetables, or just as an hors d'ourve.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Soy, MSG, Garlic, Natural Sweeteners, Beef, Onion allergies.
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