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Rating: 5 /5 (1 vote cast)
Total Time:
0 min.
Serving Size:
8
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Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 534
% Daily Value**
Total Fat 42g
65%
Cholesterol 61mg
20%
Sodium 310mg
13%
Total Carbohydrate 35g
12%
Protein 7g
Vitamin A 14% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Mother's Pecan Butter Balls (Christmas)
Date Added: July 22, 2009
Ingredients:
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Directions:
1. Pre-heat oven to 325 F.2. Combine dry ingredients and work in butter and vanilla.3. Add nuts and mix well. Shape into 1" balls.4. Bake on ungreased cookie sheet at 325 F for about 25 minutes.5. Roll in granulated or powdered sugar while warm.6. Store in tin box between layers of wax paper.
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Dietary Notes:
This recipe is a good source of Vitamin A with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Natural Sweeteners, Pecan allergies.
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