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Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 354 % Daily Value** Total Fat 24g
36%
Cholesterol 61mg
20%
Sodium 237mg
10%
Total Carbohydrate 32g
11%
Protein 4g
Vitamin A 14% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Mother's Scotch Shortbread (Christmas)
Date Added: July 17, 2009
Ingredients:
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Directions:
1. Pre-heat oven to 325 F.2. Mix butter and sugar until creamy. Add sifted dry ingredients.3. Chill until easy to handle. Roll out to 1/4" thickness on lightly-floured board or wax paper.4. Cut into desired shapes (I have a bird cutter and Christmas tree).5. Bake on ungreased sheet at 325 F for 10 to 15 minutes.6. Cookies may be sprinkled with colored sugars before baking, if desired.
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Dietary Notes:
This recipe is a good source of Vitamin A with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Natural Sweeteners allergies.
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