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Rating: 5 /5 (1 vote cast)
Total Time:
0 min.
Serving Size:
4
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 373
% Daily Value**
Total Fat 27g
42%
Cholesterol 104mg
35%
Sodium 151mg
6%
Total Carbohydrate 10g
3%
Protein 22g
Potassium 23% Vitamin E 14%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Nectarine-Chicken Salad
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. In a bowl, toss chicken with wine.2. Cover and marinate in fridge several hours or overnight.3. Stir together mayonnaise and sour cream and then stir into chicken; salt to taste.4. Coarsely chop 1 1/2 of the nectarines, slice remaining half for garnish.5. Stir chopped nectarine and almonds into chicken mixture.6. Chill. Serve on platter or plates lined with greens.
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Dietary Notes:
This recipe is a good source of Vitamin E with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, MSG, Poultry, Almonds, Sulfites, Nectarine allergies.
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