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Noodles Kugel
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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Medium
Cuisine: Middle Eastern
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 565
% Daily Value**
Total Fat 25g
38%
Saturated Fat 4g
7%
Unsaturated Fat 10g
Cholesterol 200mg
67%
Sodium 223mg
9%
Total Carbohydrate 79g
26%
Dietary Fiber 4g
16%
Sugars 39g
Protein 13g
Vitamin A  5%Vitamin C  6%
Calcium  7%Iron  18%
Potassium  12%Vitamin E  7%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Noodles Kugel

Recipe Tags: Pasta Recipes

Date Added: December 16, 2009

Ingredients:

3/4 Cup Sugar
1 Tablespoon Lemon Juice fresh
1/2 Cup Walnut chopped
1/2 Cup Bread Crumbs seasoned
2 Tablespoons Shortening
3 Eggs beaten
1/2 Pound Noodles broad egg
3/4 Cup Raisin chopped seedless
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Directions:

1. Preheat oven to 400F. Cook noodles in boiling salted water till tender but not soft.

2. Drain well and rinse under hot water tap. Beat eggs with sugar and lemon juice.

3. Mix well with noodles.

4. Melt shortening and coat baking dish with it and pour into dish.

5. Turn half of mixture into dish, cover with raisins and walnuts, then add rest of mixture and top with crumbs.

6. Bake 45 minutes at 400F.

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Nutritional
Facts
Snapshot:
Fat
25g
38%
Calories
565
28%
Cholesterol
mg
67%
$29.62 Grocery Cost
$7.41 Cost Per Serving
Total Recipe Cost: $29.62
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