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Old Fashioned Caramels
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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Stove
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 799
% Daily Value**
Total Fat 42g
65%
Saturated Fat 16g
24%
Unsaturated Fat 12g
Cholesterol 22mg
7%
Sodium 100mg
4%
Total Carbohydrate 111g
37%
Dietary Fiber 7g
28%
Sugars 96g
Protein 12g
Vitamin A  5%Vitamin C  1%
Calcium  18%Iron  40%
Potassium  21%Vitamin E  3%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Old Fashioned Caramels

Date Added: June 06, 2020

Ingredients:

2 1/2 Tablespoons Butter (1 1/2 Lbs.)
2 Cups Brown Sugar divided
2 Tablespoons Molasses dark
1/2 Cup Milk condensed
4 Chocolate unsweetened
1 Teaspoon Vanilla or grated peel of One Orange
1 Cup Walnut chopped small
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Directions:

1. Melt the butter, add the sugar, molasses and the milk and bring to a boil.

2. Cut the chocolate in small pieces and add, stirring constantly until the chocolate is melted.

3. Boil until the caramel forms a soft ball when dropped in cold water.

4. Add the extract and the nuts and pour into a greased pan.

5. Cool a little and when fairly firm, cut in squares.

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Dietary Notes:
This recipe is very low-sodium with 100.25mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Tree Nuts, Butter, Sulfites, Walnuts, Natural Sweeteners allergies.
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