Rating: 3.9 /5 (40 votes cast)
Prep Time:
10 min.
Cooking Time:
45 min.
Total Time:
55 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 480
% Daily Value**
Total Fat 18g
27%
Cholesterol 48mg
16%
Sodium 541mg
23%
Total Carbohydrate 61g
20%
Protein 19g
Vitamin A 10% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Old-Fashioned Macaroni and Cheese
Date Added: November 27, 2019
Everyone loves macaroni and cheese, and this classic rendition of the ultimate comfort food will hit the spot any day of the week. Serve with a tossed salad and you have an easy, perfect meal.
Ingredients:
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Recipe Tools
Directions:
1. Melt butter or margarine over low heat; stir in flour and remove from heat.
Add milk, stirring constantly.
2. Return to stovetop; over low heat cook, stirring constantly, until mixture is thickened.
3. Stir in cheese and continue cooking until cheese is melted.
Pour milk and cheese mixture over macaroni and mix well.
4. Turn into a lightly greased baking dish.
Mix bread crumbs with melted tablespoon of margarine.
5. Sprinkle with buttered crumbs.
6. Bake for 30 minutes at 350 F until top is golden brown.
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Dietary Notes:
This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Cheese allergies.