** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Microwave chocolate and margarine in large microwaveable bowl at HIGH 2 minutes or until margarine is melted.
2. Stir until chocolate is completely melted. Stir sugar into melted chocolate until well blended.
3. Stir in eggs and vanilla until completely mixed.
4. Mix in flour until well blended. Stir in nuts.
5. Spread in greased 13x9 inch pan. Bake at 350 for 35 to 40 minutes or until wooden pick inserted in center comes out almost clean (*Do not over bake*).
6. Cool in pan; cut into squares. Makes 24 brownies.
Comments on One-Bowl Brownies Recipe:
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Posted by a Visitor - March 30, 2012
very good
Dietary Notes:
This recipe is very low-sodium with 128mg per serving
This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Walnuts, Natural Sweeteners allergies.
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