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One-Bowl Brownies
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Rating: 3.9/5 (46 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 10 - Change
Nutritional Facts
Servings Per Recipe: 10

Amount Per Serving
Calories 490
% Daily Value**
Total Fat 29g
Saturated Fat 14g
Unsaturated Fat 6g
Cholesterol 117mg
Sodium 128mg
Total Carbohydrate 55g
Dietary Fiber 3g
Sugars 40g
Protein 9g
Vitamin A  10%Vitamin C  0%
Calcium  4%Iron  16%
Potassium  6%Vitamin E  3%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

One-Bowl Brownies

Recipe Tags: Brownie Recipes

Date Added: July 14, 2015


4 Unsweetened Chocolate squares
3/4 cup Butter or Margarine
2 cups Sugar
3 Eggs
1 teaspoon Vanilla
1 cup Flour
1 cup Walnut coarsely chopped
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1. Microwave chocolate and margarine in large microwaveable bowl at HIGH 2 minutes or until margarine is melted.

2. Stir until chocolate is completely melted. Stir sugar into melted chocolate until well blended.

3. Stir in eggs and vanilla until completely mixed.

4. Mix in flour until well blended. Stir in nuts.

5. Spread in greased 13x9 inch pan. Bake at 350 for 35 to 40 minutes or until wooden pick inserted in center comes out almost clean (*Do not over bake*).

6. Cool in pan; cut into squares. Makes 24 brownies.

Comments on One-Bowl Brownies Recipe:

Posted by a Visitor - March 30, 2012
very good
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Dietary Notes:
This recipe is very low-sodium with 128mg per serving

This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Walnuts, Natural Sweeteners allergies.
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